Cook

DaySpring Services is seeking a Cook for DaySpring Assisted Living

Large batch cooking experience required (health care, catering, banquet, schools, restaurant, etc.)

Are you passionate about cooking for older adults who appreciate home-style meals? Our cook opportunity provides a Christian, Faith-focused, peaceful, profanity-free, and substance-free work environment? We have what you are seeking!

We have a cook opportunity within our facility kitchen: must enjoy preparing large batch meals for up to 100 residents, following menu to create home-cooked, delicious meals.

1st shift schedule is from 6:30am to 2:30pm.

2nd shift schedule is from 11:30am to 7:30pm.

Must be able to work alternating weekends and holidays, and additional hours when teammates are unavailable.

Employee provided free meals during their work shift.

Job duties:

• Prepare food in accordance with current federal, state and local standards, guidelines and regulations, and established facility policies and procedures.
• Ensure that quality food service is provided at all times so that resident's expectations are exceeded.
• Food preparation, kitchen clean up, dishwashing, putting food stock away, and other food service duties.
• Cleaning of commercial kitchen equipment; sanitizing.

Experience:

• Food preparation, presentation, facility cooking, or banquet service experience preferred.

DaySpring Services seeks employees to fulfill our mission with a heart to "Serve older adults with God's love." If you have a passion to serve older adults with excellence, we look forward to talking with you.

Applicant must have positive work record.

572 Lake Forest Lane, Norton Shores, MI. 49441

www.dayspringserves.com